Famous Botlikh pie! You'll be thrilled! Quick, easy, and very tasty!

Published: 17 April 2024
on channel: Готовим с Татьяной
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The famous Botlikh pie! You will be delighted! Quick, easy, and very delicious!

Ingredients: (forms ⌀ 22 cm)

Flour - 330-350 grams
Sour cream (or yogurt) - 100 grams
Baking soda - 1 tsp
Egg - 1 pc
Salt - a pinch
Sugar - 70 grams
Butter - 100 grams

Filling:
Walnuts - 150 grams
Sugar - 50 grams
Dried apricots - 200 grams
Sugar - 50 grams

For greasing:
Egg yolk - 1 pc

Bake at 180°C (356°F) for 35 - 40 minutes. Baking time and temperature depend on the oven features

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