THE EASIEST KEFIR PIE! You will be delighted! Simple and very tasty!
Ingredients:
Flour +/- 550 grams
Kefir (or yogurt) - 400 ml
Sugar - 300 grams
Vegetable oil - 200 ml.
Egg - 5 pcs.
Baking powder - 20 grams
Vanilla
Salt - a pinch
35-40 45-50
Bake at 180°C (356~°F) for 35-40 minutes. Baking time and temperature depend on the characteristics of the oven
Baking dish 26*38 cm
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