The most delicate pie in just a few minutes! You will be delighted! Simple and very delicious!
Ingredients:
Flour +/- 550 grams
Kefir (or yogurt) - 400 ml
Sugar - 300 grams
Vegetable oil - 200 ml
Egg - 5 pieces
Baking powder - 20 grams
Vanilla
Salt - a pinch
Bake at 180°C (356°F) for 35-40 minutes. Baking time and temperature depend on the oven's features.
Baking form 26*38 cm
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