TIME STAMPS:
How to begin making sauce when using frozen tomatoes: 0:14
How to peel frozen tomatoes 0:34
Weigh tomatoes using bathroom scale: 1:18
Begin softening tomatoes in stockpot: 1:53
Work on rest of recipe while tomatoes are softening: 2:35
What the sauce looks like after immersion blender: 2:58
How to use cheesecloth to strain blended tomatoes and reduce cooking time: 3:06
What to do if you overstrain your tomatoes: 5:06
What to do with tomato juice: 6:05
Begin canning (stovetop setup for canning): 6:40
More canning setup (how I set up my kitchen island): 7:34
How to fill jars: 8:16
Why we use lemon juice in canning sometimes: 9:17
Talking about headspace: 10:03
Debubbling jar: 10:46
Wiping rims with paper towel: 11:18
Putting lids and rings on: 11:51
Putting filled jar in water bath canned: 12:28
What to do with extra sauce: 13:05
Discussing water level when water bath canning: 13:18
Adding white vinegar to canner: 13:42
Processing time for sea level elevation: 14:15
Canning underway!: 14:47
How to know your canner is at a rolling boil: 15:09
What to do if the canner is spitting water: 15:26
Jars sitting in canner for 5 minutes: 16:03
Setup for when canning is done: 16:18
Removing jars from water bath canner: 16:51
Discussing how to know if a jar has sealed or not: 18:06
What to do if a jar doesn’t seal: 18:35
How to store jars: 19:01
Thank you! Please like and subscribe!: 20:05
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Recipe I used in this video: https://wisdompreserved.life/?s=herbe...
I love the time-saving tip they share of using the honey strainer or the cheesecloth! I show you how I used the cheesecloth method in my video.
As far as flavor goes, I preferred this recipe for homemade canned spaghetti sauce:
https://www.favfamilyrecipes.com/cann...
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#canning #traditionalcooking #homesteadingskills #loraelaine #wisdompreserved #canningvideo #homemadespaghettisauce #canningtutorial